{"id":139416,"date":"2026-04-27T09:00:09","date_gmt":"2026-04-27T07:00:09","guid":{"rendered":"https:\/\/www.rsg.co.za\/rsg-fm\/?post_type=recipes&#038;p=139416"},"modified":"2026-04-25T13:51:03","modified_gmt":"2026-04-25T11:51:03","slug":"frik-se-kerrie-aartappel-en-appelsop","status":"publish","type":"recipes","link":"https:\/\/www.rsg.co.za\/rsg-fm\/resepte\/frik-se-kerrie-aartappel-en-appelsop\/","title":{"rendered":"Frik se kerrie-aartappel-en-appelsop"},"content":{"rendered":"","protected":false},"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"title":"Frik se kerrie-aartappel-en-appelsop","cover-image":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-content\/uploads\/2026\/04\/Frik-se-Kerrie-aartappel-en-appelsop.jpg","synopsis":"<p>6 porsies<\/p>\n","ingredients":"<p>5 groot aartappels, geskil en in blokkies gesny<br \/>\n3 appels, geskil, ontpit en in blokkies gesny<br \/>\n2 liter hoenderaftreksel (of groenteaftreksel)<br \/>\n100 g botter<br \/>\n15 ml kerriepoeier<br \/>\nsout en gemaalde swartpeper<br \/>\n2 eetlepels suurlemoenzest vir garnering<br \/>\n6 eetlepels jogurt vir garnering<\/p>\n","recipe":"<p>Smelt die botter in ;n groot kastrol.<br \/>\nVoeg die appels en aartappels by, en braai liggies tot effens verkleur.<br \/>\nRoer gereeld.<br \/>\nVoeg die kerriepoeier by, en braai liggies vir 2 minute.<br \/>\nVoeg die aftreksel by, en bring tot kookpunt.<br \/>\nGeur met sout en peper.<br \/>\nVerlaag die hitte, plaas die deksel op, en prut vir ongeveer 20 minute tot alles sag is.<br \/>\nVerpulp in \u2018n voedselverwerker.<br \/>\nBedien in bakkies, en garneer met \u2018n skeppie jogurt en die zest.<br \/>\nBedien saam met dik snye vars brood en botter.<\/p>\n","gallery":[],"video":"","3rd-party-content":"","contributor":"Frik de Jager"},"recipe-category":[363],"resepte-kategorie":[],"class_list":["post-139416","recipes","type-recipes","status-publish","hentry","recipe-category-sop"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/recipes\/139416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/types\/recipes"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/comments?post=139416"}],"wp:attachment":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/media?parent=139416"}],"wp:term":[{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/recipe-category?post=139416"},{"taxonomy":"resepte-kategorie","embeddable":true,"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/resepte-kategorie?post=139416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}