{"id":144825,"date":"2026-07-27T09:00:47","date_gmt":"2026-07-27T07:00:47","guid":{"rendered":"https:\/\/www.rsg.co.za\/rsg-fm\/?post_type=recipes&#038;p=144825"},"modified":"2026-07-25T10:22:43","modified_gmt":"2026-07-25T08:22:43","slug":"willie-se-suurlemoen-en-appelmarmalade","status":"publish","type":"recipes","link":"https:\/\/www.rsg.co.za\/rsg-fm\/resepte\/willie-se-suurlemoen-en-appelmarmalade\/","title":{"rendered":"Willie se suurlemoen-en-appelmarmalade"},"content":{"rendered":"","protected":false},"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"title":"Willie se suurlemoen-en-appelmarmalade","cover-image":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-content\/uploads\/2026\/07\/marmalade.jpg","synopsis":"","ingredients":"<p>5 suurlemoene, in skywe gesny<br \/>\nkookwater<br \/>\n3 Granny Smith-appels, in kwart gesny en klokhuise verwyder<br \/>\nappelsap<br \/>\nsuiker<\/p>\n","recipe":"<p>Bedek die suurlemoenskywe met kookwater, en laat staan dit oornag.<br \/>\nGiet die water die volgende dag af.<br \/>\nPlaas die suurlemoenskywe in \u2018n kastrol.<br \/>\nRasper die appels met die ski aan.<br \/>\nVoeg dit by die suurlemoenskywe.<br \/>\nGiet genoeg appelsap oor die suurlemoen en appel om dit te bedek.<br \/>\nKook dit tot dit pap is.<br \/>\nSkep die pulp uit die kastrol, en weeg dit.<br \/>\nVoeg 500 g suiker by vir elke 500 g pulp.<br \/>\nPlaas die mengsel in die kastrol.<br \/>\nRoer oor lae hitte.<br \/>\nDie mengsel moenie kook voor al die suiker nie gesmelt het nie.<br \/>\nKook die marmalade tot dit begin borrel, en maak seker dat dit nie brand nie.<br \/>\nDoen die pierringtoets om te kyk of die marmalade gereed is.<\/p>\n","gallery":[],"video":"","3rd-party-content":"","contributor":"Willie Strauss"},"recipe-category":[383],"resepte-kategorie":[],"class_list":["post-144825","recipes","type-recipes","status-publish","hentry","recipe-category-konfyt"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/recipes\/144825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/types\/recipes"}],"replies":[{"embeddable":true,"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/comments?post=144825"}],"wp:attachment":[{"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/media?parent=144825"}],"wp:term":[{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/recipe-category?post=144825"},{"taxonomy":"resepte-kategorie","embeddable":true,"href":"https:\/\/www.rsg.co.za\/rsg-fm\/wp-json\/wp\/v2\/resepte-kategorie?post=144825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}